Murray’s Chicken introduces the first antibiotic free uncured chicken bacon.
Move over Pork and Turkey bacon this New Tasty Bacon Contains 83% Less Fat than Pork; No Artificial Preservatives, Nitrites or Nitrates Compromise the Sweet, Hickory Smoked Taste of Murray’s Uncured Chicken Bacon
With our Chicken Bacon, we have developed yet another new, one-of-a-kind product – uncured chicken bacon. Bursting with the rich taste of traditional, premium bacon, but with 83% less fat than the leading pork brand, no nitrites (except for those which occur naturally in celery powder and sea salt) and no preservatives, this naturally hardwood smoked, uncured chicken bacon provides uncompromising quality and taste. One bite and you will never go back to the same old same old.
Chicken Bacon
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